Archived News

Three Parmalat Products Shortlisted for Elite Dairy Award
They came, they saw, and they tasted over 400 of Australia’s best dairy products, and now, the judges of the prestigious Australian Grand Dairy Awards have announced three Parmalat Australia products - OAK Chocolate produced at Harvey Fresh, Tamar Valley Greek Style All Natural Yoghurt produced at Tamar Valley, and Pauls Professional Café Crema produced at Lidcombe as finalists in their respective categories. Read more

Parmalat and Lactalis Group companies in Australia awarded White Ribbon Workplace Accreditation, expanding commitment to ending violence against women
We are pleased to announce that, as part of our commitment to ending violence against women, all Parmalat and Lactalis Group companies in Australia are now official White Ribbon Workplaces. Read more

“NEW PRODUCT OF THE YEAR” WINNER IS OAK PLUS : BP AWARDS
BP held their annual awards evening where they review the year that was and announce various awards within their business. Parmalat was pleased to take home NEW PRODUCT OF THE YEAR for OAK PLUS. Read more

CHEESE PORTFOLIO EXPANDS
Our cheese presence in the Australian market continues to grow, with the recent launch of three exciting new products in Woolworths. Read more

BREAKING NEWS: Farmhouse Gold continues to dominate the dairy market with the launch of a new benchmark in delicious, all-natural pot set yoghurt
Last week, the yoghurt market in Australia forever changed with the launch of our new, delicious, all-natural range of pot set yoghurts by Farmhouse Gold. Made simply with extra creamy milk from Australian farms, the juice of pressed fruit and no added gelatines, glutens, starches or gums, this product range has a delicate and pure taste unlike anything else on the market. After only one week on supermarket shelves, our Consumer Relations team have already fielded responses from customers calling to tell us this is the best yoghurt they have ever tasted. Read more

FOODSERVICE TEAM SHOWCASING OUR EVER EXPANDING RANGE
The Foodservice Team from Parmalat Australia made their presence known at the Foodservice Australia Show in Melbourne this week. It is a trade only event where the Industry comes together to highlight the latest trends, both locally and globally, and it was an opportunity for us to showcase our ever expanding Foodservice portfolio. Read more

PARMALAT – CONTINUING SUPPORT OF SOUTH AUSTRALIA WITH ANNOUNCEMENT OF $12 MILLION CAPITAL INVESTMENT
We are pleased to have announced a further $12 million capital investment into our Clarence Gardens manufacturing site. This investment reinforces our commitment to jobs and growth in South Australia. With the recent news that at least two major companies are planning to exit South Australian manufacturing, we believe that it is good news for the South Australian manufacturing sector. Read more

Pauls Farmhouse Gold & Tamar Valley Dairy won GOLD in DIAA Awards
Parmalat Australia prides itself of providing the highest quality dairy products to our consumers and we are pleased that this dedication to quality has been recognised in the recent Dairy Industry Association of Australia (DIAA) awards. Read more

New OAK PLUS
Running out onto the field this month loaded full with 30g of protein was the new OAK PLUS. The latest addition to Australia’s best tasting flavoured milk brand OAK.

OAK PLUS has been specifically developed for sports recovery, with benefits of muscle growth and repair for both the elite athlete and the weekend warrior. Protein is great post exercise, after your body has depleted glycogen stores and damaged muscle fibres. The protein and carbohydrate content in OAK PLUS helps to replenish those glycogen stores and repair your muscles to aid a better recovery. Read more